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Slow Cooker Pork Chops and Rice

Reviewed: Jan. 8, 2012
I usually don't like pork chops, but these were wonderful! I changed the recipe only slightly, as I didn't brown the pork chops first. Also, I didn't have any water chestnuts, so I added sliced almonds about an hour before it was done. The brown and white rice mixture gave it a mixed texture, as the white rice seemed completely soft while the brown still had some firmness to it.
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Peppered Shrimp Alfredo

Reviewed: Jan. 31, 2010
This is wonderful! It was easy to make too!
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1 user found this review helpful

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