Sharon Recipe Reviews (Pg. 1) - (13501631)

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Delicious Pumpkin Bread

Reviewed: Nov. 9, 2010
Never made pumpkin bread before in my entire life! I have always loved it buying it from stores and cafe's and buying it every time its in season. This is a very good recipe and it tastes amazing. Just be careful if you try to use a different size pan. I used a 5x9 and then used the rest in a bunt pan.
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No Bake Cookies III

Reviewed: Jul. 18, 2009
You need to let the cookies set out for awhile, otherwise they tend to stay really gooey.
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1 user found this review helpful

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