jenney Recipe Reviews (Pg. 1) - (13501072)

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Fresh Cherry Crisp

Reviewed: Jul. 1, 2009
Holy sugar overload. There was so much sugar with the fruit it was crunchy. I used fresh cherries and blueberries and could have cut the sugar in half. Too much topping, also with too much sugar The second star is only because my co-workers raved about it. I have quite a sweet tooth and found it impallatable, but the masses said yay. It has tasty potential with all that fresh fruit but just way less sugar.
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Shrimp Francesca

Reviewed: Aug. 29, 2012
I thought it was delicious with some changes but I have a feeling the original would have been fine on its own. I substituted 1/2 C chicken broth, 1T butter and 1T coconut oil for the 1/2C of butter. I also added 10 olives in quarters. I didn't cook the garlic, just sprinkled it on top and dotted the whole thing with the butter and oil. I used just enough bread crumbs to lightly dust it and it wasn't soggy at all.
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