lordsatan Recipe Reviews (Pg. 1) - Allrecipes.com (13500197)

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Salsa Sausage Quiche

Reviewed: Sep. 17, 2010
Easy and flexible. I made it with various types of meat, various vegetables added to the meat or as a substitute...and I tried all different types of salsas. I would recommend using 5-6 eggs, cutting back on the cheese & cooking a bit longer, as others have done.
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Brown Sugar Meatloaf

Reviewed: Jan. 6, 2010
Excellent and very easy to make. One suggestion: saute onions first for better flavor
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Blueberry Buckle

Reviewed: Sep. 9, 2009
masterpiece
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Key Lime Pie VII

Reviewed: Aug. 13, 2009
It really doesn't get any simpler or better than this. Can be made with lemon, lime or any combinaion of the two. Next, I'm going to try cherry juice...
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Stephanie's Best Casserole

Reviewed: Aug. 10, 2009
Make even better by sauteing chicken with garlic, onions, mushrooms
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Garlic Spinach Balls

Reviewed: Jun. 30, 2009
Excellent, but to be called GARLIC Spinach balls, I believe it needs more garlic. I used 8 cloves instead of 1 and it was not too much. I had to cook for 35 minutes before golden brown occured.
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