Beth Profile - Allrecipes.com (13497524)

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Beth


Beth
 
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Member Since: Sep. 2009
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Monkey Bread II
This was very good. I usually make monkey bread with biscuits, and was looking to try a recipe from scratch. This was pretty close to perfect! I used milk instead of water in the dough. And butter instead of margarine (personal preference). Like others, I only used half of the butter/sugar mixture. Now, that made for some less gooey peices, but that's fine with me. YMMV. Also added some cinnamon to the butter/sugar. Will definitely be making this one again!

1 user found this review helpful
Reviewed On: Jun. 10, 2011
Raspberry Balsamic Dressing
Very good! I didn't have any preserves so I used honey. Still fantastic!

1 user found this review helpful
Reviewed On: Mar. 12, 2011
Texas Sheet Cake II
Really good! I've never had a Texas sheet cake before, but my sister requested I make one for her. It was excellent and easy to make. I did add extra cocoa powder to the cake, like others suggested. And I sifted the cocoa powder and also the powdered sugar in the frosting to prevent any lumps. I will definitely be adding this recipe to my favorites. Thank you !

2 users found this review helpful
Reviewed On: Jul. 18, 2010
 
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