MargCanCook Profile - (13495347)

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Home Town: Bradenton, Florida, USA
Living In:
Member Since: Sep. 2009
Cooking Level: Expert
Cooking Interests:
Hobbies: Gardening, Camping
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Recipe Reviews 16 reviews
Pineapple Angel Food Cake I
I also add into the mix about 1/4c of unsweeted shredded coconut and 1/4t of coconut extract. I frosted mine with a mixture of CoolWhip, sm box of vanilla pudding(dry) & sm. can of crushed pineapple(drained well). SO GOOD!

0 users found this review helpful
Reviewed On: Aug. 9, 2015
Old Charleston Style Shrimp and Grits
This is the second time I made this recipe....its Perfection. The first time I followed the recipe exactly, but left out the andouille sausage (not a fan of the heat in andouille), and it was devine. This time I followed it exactly again but used a New Orleans flavor Johnsonville sausage (mild heat but nice smoke) about the perfect comfort food. The grits are perfectly creamy and cheesy....and the shrimp mixture is just perfection.

1 user found this review helpful
Reviewed On: Jun. 14, 2015
Luscious Four-Layer PHILLY Pumpkin Cake
I made this recipe exactly as instructed.....I was expecting it to have the flavor of a Pumpkin Roll type mistake. To me, the flavors were a bit bland, the cream cheese frosting was good and lite in texture, but I think I'd like it better with standard cream cheese frosting mixed with a little Pumpkin Pie cool whip. It was easy to make and my guests all said they liked it, but I feel like they were being gracious. It was very pretty.....and when I brought it out..everyone ooooohhh'd and aaaawwww'd, but I don't think I serve it again without modifications.

1 user found this review helpful
Reviewed On: Oct. 27, 2013

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