Lynn Profile - (13494942)

cook's profile


Home Town: Dallas, Texas, USA
Living In: Greenwood, South Carolina, USA
Member Since: Sep. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Southern, Dessert
Hobbies: Reading Books, Painting/Drawing
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Recipe Reviews 6 reviews
Eggplant Parmesan II
This is an awesome version of Eggplant Parmesan!! My Italian husband says it is the best he has ever had. It honestly makes no difference in taste that the eggplant is baked rather than fried. I made a half-size recipe and it worked well. I did salt and press the eggplant and I did bake them about twice as long as suggested. Awesome, awesome!!

2 users found this review helpful
Reviewed On: Sep. 12, 2012
Easy Chicken Cutlets with Apples
I tried this recipe with pork instead of chicken - my husband loves apples with pork. I used thick pork loin chops and sliced them to about 1/3" thickness. Other than that I followed the recipe as written, except that I did add some cornstarch to the sauce to thicken. Next time I will not add the salt to the breading mixture. We liked this very much! Thanks!

1 user found this review helpful
Reviewed On: May 13, 2011
Chicken Marsala
This Chicken Marsala is very good as well as simple. I made it exactly as the recipe directed. The Marsala flavor is delicate and I cannot imagine covering it up with garlic and onions as described in some of the other reviews. Thanks!

2 users found this review helpful
Reviewed On: Nov. 5, 2010

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