what-U-got-cookin? Recipe Reviews (Pg. 1) - Allrecipes.com (13493740)

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Sweet and Savory Kale

Reviewed: Oct. 1, 2012
Yum. Usually my family of 5, with very different tastes will offer up complains at every meal and only compliment when prompted. This kale dish served over brown rice and lentils was a hit! I cut the sugar in half which will be replaced by a healthier alternative next time and used vegetable broth and a bit of fresh grated nutmeg. Delicious. This recipe replaces my favorite kale dish.
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Healing Cabbage Soup

Reviewed: Nov. 6, 2011
What a simple but yummy soup. I just needed to use up a head of cabbage in my fridge that was getting old and came out with a favorite! Make it your own with a few spices you enjoy.
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1 user found this review helpful

Red and Green Christmas Jalapeno Jelly

Reviewed: Nov. 6, 2011
Not sure what I was expecting but I found this vinegar and sugary and not much else. Maybe there is a better recipe out there. This is not it.
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4 users found this review helpful

Tasty Lentil Tacos

Reviewed: Oct. 12, 2011
Yum yum! My family loved this and so did I as we are a family of mostly vegetarians. So I am always looking for great ways to get more lentils into us. This was a great recipe but some of us were not keen on the level of heat from the chilli powder and had to counter it by adding more cheese and sour cream which takes away from the health aspect of the meal. Of course as vegetarians I used vegetable stock (low sodium) instead of chicken stock and cut up some bell peppers too. My devoted to meat eating husband liked this meal too. In fact he went back for seconds and said he couldn't taste or tell the difference from the traditional meat version :)
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2 users found this review helpful

Shrimp and Okra Gumbo

Reviewed: Nov. 18, 2009
This was okay. I found it a bit one dimensional in flavor though. A bit boring. I would add a lot more different spices.
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Carroty Rice

Reviewed: Oct. 27, 2009
yum yum. For such a simple recipe, this is great! I used Jasmine rice, which was cooked already (leftovers) I doubled the carrots and added peas and red onion. Simple sweet side dish in minutes.
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Torsk

Reviewed: Oct. 13, 2009
My family loved this. I had to use margarine because of allergies and I halfed the sugar and it was still yummy.
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Vegan Carrot Soup

Reviewed: Oct. 13, 2009
Due to allergies I unfortunately had to omit the ginger. My children did not like this at all! I found this soup somewhat bland. Would have probably been better with the ginger and maybe coconut milk.
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