Audrey Profile - (13493577)

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Member Since: Sep. 2009
Cooking Level: Not Rated
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  • Roasted Onions
  • Roasted Onions  
    By: USA WEEKEND columnist Pam Anderson
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Recipe Reviews 4 reviews
Black Eyed Susan Salad
Great stuff! I used a little less corn (not much of a corn fan, but it's a beautiful contrast), omitted the optional celery (ICK) and substituted fresh green onions from my garden. You can't get much better than this for a side dish! A little spicy - but that's the way I like it! :D

0 users found this review helpful
Reviewed On: Jul. 13, 2012
Roasted Red Pepper Cream Sauce
Absolutely delicious! My husband loved this sauce, and said it was a terrific alternative to normal hum-drum tomato sauce. Definitely worth the time and effort to prepare. BRAVO!

0 users found this review helpful
Reviewed On: Sep. 16, 2011
Tomato Zucchini Casserole
I took this to a party. Gone in...about 5 minutes! I just had to multiply the recipe (it was half again as big as the regular recipe) to the best of my ability to get it into a bigger pan. SUPERB!

2 users found this review helpful
Reviewed On: Sep. 9, 2009

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