robin Recipe Reviews (Pg. 1) - (13491429)

cook's profile





View All Reviews Learn more

Easy Chocolate Creme Brulee

Reviewed: Dec. 28, 2010
My 10-year-old daughter wanted to make chocolate creme brulee, and when I found this recipe I thought it just might be easy enough for her to make (with assistance, of course!). It turned out great! Creamy, perfect consistency and yummy! We only changed a couple of things: I changed the recipe to 4 servings on this site. It ended up making 6 very full 4oz ramekins. Check the size of your ramekins if you are unsure! This matters, and please note that this recipe states 6 oz size. All you have to do is adjust accordingly. Instead of using chocolate chips, my daughter selected a really nice chunk of milk chocolate (from the specialty grocer) we chopped off about 3/4 cup for the recipe to make sure it was chocolaty enough. Also, I used part heavy cream and part half-and-half, just to cut the richness a bit. It ended up taking a little longer to cook than stated; just keep watching them until they are "set" in the middle (not jiggly). Hope this helps!
Was this review helpful? [ YES ]
4 users found this review helpful

Subscribe Today!

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States