mizzdaze Recipe Reviews (Pg. 1) - Allrecipes.com (13488503)

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Wild Rice and Asparagus Chicken Breasts

Reviewed: Aug. 1, 2013
Used 2 chicken breast and substituted asparagus with other vegetables on hand. Omitted the brown sugar and added bit more hoisin but too sweet for my palette. Also added tsp of soy sauce and bit of sherry wine, garlic, ginger. Next time I'll try decreasing hoisin and adding little more soy sauce.
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Kale, Quinoa, and Avocado Salad with Lemon Dijon Vinaigrette

Reviewed: Jul. 25, 2013
Refreshing summer salad good by itself or served as a side. Kept the kale raw and just massaged the dressing into the leaves before tossing with other ingredients. Decreased oil by half and used the juice of whole lemon. Also used a whole avocado, couscous instead of quinoa, sprinkled some goat cheese on top. Thank you for delicious recipe.
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Kale and Quinoa Salad

Reviewed: May 12, 2013
Delicious! Thanks for this wonderful recipe. I significantly decreased the amount of nuts and raisins and topped with bit of feta cheese. Tried it before with parmesean and was even better.
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Grilled Marinated Swordfish

Reviewed: May 12, 2013
Did not like the taste of the fish at all. I'd rather use salt and pepper with lemon juice on the side.
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