cook's profile

Reviews

Photos

Menus

 
View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Very Chocolate Brownies

Reviewed: Aug. 10, 2009
This recipe is phenomenal ! Thanks for posting, Jan. Here's my suggestion for who says it doesn't come out nicely. Since this recipe uses lots of chocolate, it needs to be cooled down well till it sets. Putting back into the oven may not help but let it cool. I also think the batter should be cooled well before you add the rest half of chocolate chips into it. I think this will help chocolate chips not melting completely into the batter so it won't get runny.
Was this review helpful? [ YES ]
1 user found this review helpful

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Most Popular Blogs

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States