Jennifer Recipe Reviews (Pg. 1) - (13486233)

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Debdoozie's Blue Ribbon Chili

Reviewed: Sep. 11, 2011
If I could give it more stars I would. This is the easiest chili I have ever made and it is wonderful each time I make it. The only change which I have done is used a 32 oz can of diced tomatoes rather than the tomato sauce. I personally like the texture of the chunky tomatoes.
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14 users found this review helpful

Florida Key Lime Pie

Reviewed: Jul. 3, 2011
I can't say enough about this pie! It was unbelievable and really easy too. I didn't have the ingredients to make the topping, but had a container of french vanilla cool whip in my fridge and it was an excellent alternative. I will be making this pie for every occasion.
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4 users found this review helpful

Chicken Marsala

Reviewed: Nov. 4, 2010
This is amazing! It was so easy! I am having dinner guests this weekend and this is on the menu.
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1 user found this review helpful

Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Apr. 23, 2010
This is fabulous. I made it as an appetizer for a dinner party and we could get enough of it. I wouldn't change a thing!
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2 users found this review helpful

Jewish Style Sweet and Sour Brisket

Reviewed: Mar. 30, 2010
This was unbelieveable! I made this tonight and it was a hit! I can't wait until tomorrow so I can have the leftovers for lunch.
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15 users found this review helpful

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