Sarah Recipe Reviews (Pg. 1) - Allrecipes.com (13486200)

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Amish Bread

Reviewed: Jan. 9, 2012
It took me two tries to get this bread right. The first time I did not stop my bread machine to get that extra full rise. My machine has a full rise, short rise, & final rise. I thought that would be enough. It was not! My bread came out very doughy. So the second time I followed the recipe and added the extra full rise and it came out perfect! Great white bread. One of the previous reveiwers said it best, "This is what store bought bread strives to be."
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Sweet Russian Cabbage Soup

Reviewed: Jan. 24, 2010
We used .25 c. sugar & .25 c. vinegar like the previous reviewers recommended. It was good. It was actually still a little sweet for my taste. I will probably use less sugar next time I make this. I will be making it again. Good with some crusty bread and butter.
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Anne's Fabulous Grilled Salmon

Reviewed: Jan. 24, 2010
This is the best salmon I have ever had anywhere. I can't order salmon in a restaurant anymore with out being disappointed. Nothing compares to this recipe.
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Lentil Quiche

Reviewed: Jan. 24, 2010
This has become a staple recipe of ours. I have followed the recipe but usually I don't use tomatoes and I use ham or turkey bacon instead of the lentils. It's good either way.
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Black Bean and Corn Quesadillas

Reviewed: Jan. 24, 2010
I made this exactly as the recipe calls and it is very possibly the best quesadilla I have ever had.
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Eggnog Cheesecake III

Reviewed: Jan. 24, 2010
I liked this but it wasn't anything to write home about. I would rather just have some eggnog and some regular cheesecake. No need to combine them.
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Chocolate Mint Dessert Brownies

Reviewed: Jan. 24, 2010
I like the dense cake-like consistancy of the brownie. These are my favorte Christmastime treat.
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Chicken Noodle Casserole

Reviewed: Jan. 24, 2010
This was awesome.
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