Sarah Profile - Allrecipes.com (13486200)

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Sarah


Sarah
 
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Member Since: Aug. 2009
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Recipe Reviews 7 reviews
Amish Bread
It took me two tries to get this bread right. The first time I did not stop my bread machine to get that extra full rise. My machine has a full rise, short rise, & final rise. I thought that would be enough. It was not! My bread came out very doughy. So the second time I followed the recipe and added the extra full rise and it came out perfect! Great white bread. One of the previous reveiwers said it best, "This is what store bought bread strives to be."

1 user found this review helpful
Reviewed On: Jan. 9, 2012
Sweet Russian Cabbage Soup
We used .25 c. sugar & .25 c. vinegar like the previous reviewers recommended. It was good. It was actually still a little sweet for my taste. I will probably use less sugar next time I make this. I will be making it again. Good with some crusty bread and butter.

0 users found this review helpful
Reviewed On: Jan. 24, 2010
Anne's Fabulous Grilled Salmon
This is the best salmon I have ever had anywhere. I can't order salmon in a restaurant anymore with out being disappointed. Nothing compares to this recipe.

0 users found this review helpful
Reviewed On: Jan. 24, 2010
 
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