dlynch13 Profile - Allrecipes.com (13484298)

cook's profile


Home Town:
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Member Since: Aug. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Healthy
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About this Cook
My lifetime quest is perfect pizza!
My favorite things to cook
Stir fry, BBQ, Pizza
My favorite family cooking traditions
Mesquite smoked turkey for Thanksgiving
My cooking triumphs
Taco Pizza - My recipe is better than the original that I was copying. Japanese Mustard Steak Sauce - I have finally been able to reproduce the mustard sauce at teppanyaki places, which allows me to even eat brocoli!
My cooking tragedies
Breakfast hot pockets. That was horrible. Yeast-leavened banana bread.
Recipe Reviews 8 reviews
Pumpkin Pancakes
Just made these and they turned out great with just the right amount of spice, nothing overpowering. I did add vanilla and doubled the recipe for my large crew. I found the batter thick so I added considerably more milk until it was thin enough for light fluffy pancakes other than that no changes.

1 user found this review helpful
Reviewed On: Oct. 31, 2010
Ginger Glazed Mahi Mahi
Oh my! I doubled the ginger on this recipe and pretty much followed the rest of the instructions exactly. This one is a definate keeper! I grilled it on tin foil out on the grill. I usually don't like basalmic vinear because it is so strong. But this recipe balances it perfectly with the honey/soy and you don't really get an over powering of anything, except the ginger, which was perfect.

0 users found this review helpful
Reviewed On: Mar. 27, 2010
Italian Roast Beef I
Too dry, and I think I followed the directions OK. The 2nd time I tried this, I used the recipe for Garlic Prime Rib and just cooked it in the oven. That was medium rare and I used the meat slicer to make sandwich cuts. I'll do that again. This particular recipe was tasty but just came out too dry.

0 users found this review helpful
Reviewed On: Feb. 12, 2010

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