tjpyka Profile - (13482876)

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Member Since: Aug. 2009
Cooking Level: Not Rated
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  • BBQ Corn
  • BBQ Corn  
    By: Doug Kacsir
  • Kitchen Approved
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Recipe Reviews 8 reviews
David's Yellow Cake
WHAT did i do wrong? it overflowed in my round pans and now my house smells burnt

0 users found this review helpful
Reviewed On: Mar. 12, 2012
Four Egg Yellow Cake
Great basic recipe. Cake was moist with a good texture. VERY dense, but that could be because of my alteration. Sub 1 jar of babyfood pears for 1/2 of the shortening. Hubby and kids loved it. Topped with cream cheese frosting

0 users found this review helpful
Reviewed On: Dec. 8, 2010
I'm used to succotash with corn, tomato and grn beans, this was a nice change. Hubby loved it, 1 year old loved it, 3 year old did not. I WILL make this again. Used 16 oz frozen limas, 2 whole tomatos, 2 cups frozen corn. Only used 2 Tb butter, and added some garlic. Made in ONE pot. YUMMY, thanks Michele

2 users found this review helpful
Reviewed On: Aug. 27, 2010

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