Wendi Recipe Reviews (Pg. 1) - Allrecipes.com (13481214)

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Braised Balsamic Chicken

Reviewed: Sep. 6, 2014
This was really good. My husband who doesn't care for most vinegars loved it, but I did add a little chicken broth to tone down the vinegar flavor a bit.
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Simple Country Ribs

Reviewed: Oct. 2, 2009
They turned out quite good. I used kraft original BBQ sauce.
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4 users found this review helpful
Photo by Wendi

Simple Macaroni Salad

Reviewed: Aug. 11, 2009
I usually don't love macaroni salad, but I love this. I usually add pepper to my salad and sometimes extra mayonnaise or sour cream because it can occassionally be a bit dry. It's a very popular potluck salad and I often get asked for the recipe.
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5 users found this review helpful

 
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