Beth Profile - (13479661)

cook's profile


Home Town: Florham Park, New Jersey, USA
Living In: Lancaster, Pennsylvania, USA
Member Since: Aug. 2009
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Prosciutto and Parmesan Pinwheels
These didn't bake correctly, they were thick, greasy and just plain unappealing. I was very disappointed.

0 users found this review helpful
Reviewed On: Jan. 1, 2015
Caramel Bars
Oh my! These bars are wonderful and really easy to make! I had leftover coconut but forgot to add it :( Cut them into small pieces, for they are super sweet and rich. But oh so good!

0 users found this review helpful
Reviewed On: Dec. 24, 2012
Nana's Apple Crisp
DELICIOUS! This is so easy and tasty. I wouldn't change a thing.

0 users found this review helpful
Reviewed On: Oct. 14, 2012
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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