Krisle78 Profile - (13478937)

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Home Town:
Living In: Chandler, Arizona, USA
Member Since: Aug. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Mediterranean, Healthy, Kids
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Recipe Reviews 17 reviews
Famous Butter Chicken
This recipe was so easy and yummy!!! I used vegetable thins instead of Ritz crackers. It was all I had.I added garlic salt and pepper and parmesan cheese to the crackers. I baked at 400 for 15 minutes uncovered. Then spooned the melted butter on top. I layed foil on top of dish for an additional ten minutes because the crackers were browning. Did not want them to burn. The chicken turned out perfect. Super moist and flavorful!

1 user found this review helpful
Reviewed On: Jul. 22, 2013
White Chili with Ground Turkey
This recipe was very good. I used 3/4 teaspoon of cinnamon as suggested by other reviewers. The cinnamon taste was still too strong, in my opinion. Next time I make this recipe, I will cut back on the cinnamon even more. I only added 1.5 cups of cheese to chili during cooking. I garnished each bowl with a few pinches of cheese and green chilies. This dish was a bit spicy from the green chilies. If your family can't handle spicy....cut back on the green chilies. My five yr old son loves jalepenos and made a comment that this dish was hot to him. I served this chili with cornbread muffins which ended up working out fine together.

0 users found this review helpful
Reviewed On: Dec. 22, 2012
Delicious Ham and Potato Soup
This is the absolute best potato soup I have ever tasted and the best soup recipe I have ever made! I made the recipe exactly as written except I added more ham for my meat loving boys. This is a keeper! You must try this recipe!!! The pepper made the soup quite spicy, which we love. If you or someone else doesn't handle spicy very well, you may want to add less pepper. Enjoy!!!

0 users found this review helpful
Reviewed On: Dec. 19, 2012

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