Deirdre Recipe Reviews (Pg. 1) - (13478864)

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Strawberry Yogurt Scones

Reviewed: Jan. 20, 2010
Scones are usually served with jam and fresh cream, the fact that some people say that they are bland means that they didn't serve them the correct way!!! With Strawberry scones, try using strawberry jam and you will see that it all blends in together.....
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8 users found this review helpful

Cowboy Jack's Beer Bread

Reviewed: Aug. 6, 2009
The bread tastes good, however, because of the butter the texture around the outside is the same as if it is not cooked properly, the inside is cooked but it is really really moist around the outside. Next time I will add butter to the mixture as opposed to the outside to see if it will turn out a bit better. I added some shredded cheddar cheese and a jalapeno to the mixture. It gave it some good taste.
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4 users found this review helpful

Janine's Best Banana Bread

Reviewed: Aug. 6, 2009
Lovely bread, I also added white chocolate chips to this recipe, 3/4 cup. I reduced the heat to 300 degrees after the hour and cooked for a further 25 minutes. I then took other advise and kept the bread wrapped in foil for an hour before serving. It keeps the bread lovely and moist.
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1 user found this review helpful

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