jennmack Recipe Reviews (Pg. 1) - Allrecipes.com (13478707)

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Jenny's Grilled Chicken Breasts

Reviewed: Feb. 24, 2012
This is one of the best chicken recipes! I used garlic powder instead of onion and grilled the chicken on the BBQ. It was so moist and flavorful, my guests were very impressed!
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6 users found this review helpful

Sopapilla Cheesecake

Reviewed: Feb. 15, 2012
This was definately very easy to make, but not what I expected. I only used half of the butter that the recipe called for in the topping which was more than enough. It was more like a square and was definately not light and fluffy like a pastery which is how I thought it was going turn out. It is also very rich.
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2 users found this review helpful

Applesauce

Reviewed: Oct. 11, 2011
This was so good! I made it without sugar and it is awesome!
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5 users found this review helpful

Mound Bars

Reviewed: May 14, 2011
These were so good and very easy to make! Everyone loved them,I will definitely make them again!
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2 users found this review helpful

Pancakes I

Reviewed: May 1, 2011
I mashed up a banana and added it to the batter for some banana pancakes and they were awesome! I would make them with banana or without following the recipe exactly!
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3 users found this review helpful

White Chocolate, Chocolate Cookies

Reviewed: Apr. 11, 2011
These cookies were so good! The cookies are so rich and chocolatey! I followed the suggestions to add 1 tsp of vanilla, 1 tsp of baking powder and only added 1 tsp of baking soda. I also used mint chocolate chips instead of white chocolate chips and they tasted like girl guide cookies!
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2 users found this review helpful

Burrito Pie

Reviewed: Mar. 4, 2011
I followed the recipe exactly except that I left out the olives because I didn't have time to read the reviews and I thought it turned out great! I actually took it to my Mom and Dad's for supper and usually I don't get "excellent" reviews from them because I am always trying new recipes, but they loved it! My Mom even asked to keep a couple of pieces! My husband also really liked it too!
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2 users found this review helpful

Cocoa Banana Bars

Reviewed: Mar. 3, 2011
These bars were excellent! I followed the recipe exactly and they turned out great. The cake was actually pretty light and fluffy, it was a lot lighter than other banana cake recipes that I have tried. I also sprinkled the top with chocolate chips. Thanks for the great recipe, yummy!
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3 users found this review helpful

Eclair Cake

Reviewed: Feb. 15, 2011
Yum! This was really good and sooooo easy! I will definitely make this again especially if I need something good in a hurry!
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4 users found this review helpful

Surprise Banana Cake

Reviewed: Feb. 15, 2011
This cake was really good! I added chocolate chips instead of walnuts and frosted with Cream Cheese Frosting II from this site. It was not a light and fluffy cake but it was also not as dense as banana bread, kind of right in between. I also added 1 tsp of baking powder as suggested by others. Thanks it was great!
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7 users found this review helpful

Sloppy Joe Sandwiches

Reviewed: Feb. 4, 2011
I added two green onions, one clove of garlic, 1 tsp of vinegar and 1 tsp of chili powder and it was awesome!
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22 users found this review helpful

Italian Spaghetti Sauce with Meatballs

Reviewed: Jan. 21, 2011
It was good, but for the time it took I was expecting something amazing! I didn't think the sauce had a lot of flavor, I added mushrooms and red peppers in the last 30 minutes and this helped. At 90mins I also took out the whole tomatoes and ran them through the food processor so the sauce was smoother. I don't think I would make it again, especially based on the time.
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4 users found this review helpful
Photo by jennmack

Cookies 'n Cream Cake

Reviewed: Jan. 2, 2011
This cake was so good! I give it four stars only because I made a few changes to make it a five star! Instead of using this icing recipe I made cream cheese filling for between the layers which was 1 block of cream cheese, 1/2 cup of butter, 1 cup of marshmallows melted, 1 tsp vanilla and 4 cups icing sugar. I did this because I wasn't too sure about using raw eggs in the icing. I also did the top in a glaze from the "Giant Ding Dong Cake" recipe on this site (also an excellent cake!) This was a great way to change up a white cake recipe!
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6 users found this review helpful
Photo by jennmack

Giant Ding Dong Cake

Reviewed: Jan. 1, 2011
This cake was so good! I followed the recipe exactly and it turned out great. I wasn't sure about the glaze, I thought it might be too much chocolate with the chocolate chips, but it was awesome! Everyone thought it was a scratch cake and they loved it! It was so moist and the filling is so good! Thanks for the great recipe!
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7 users found this review helpful

Barbeque Halibut Steaks

Reviewed: Nov. 4, 2010
This was really good, the flavor was excellent! I didn't have butter so I used 2 Tbsp of olive oil which was a bit much, I would only use 1 Tbsp next time. I also ran out of propane on the BBQ, so just baked it in the oven and it turned out great. I basted the fish with the sauce when I put it in the oven and again halfway through. I can't wait to try making it with butter, because everything is better with butter!
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8 users found this review helpful

Pup-Cakes

Reviewed: Oct. 28, 2010
These are so easy to make and the dogs love them!
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5 users found this review helpful

Donut Muffins

Reviewed: Oct. 22, 2010
AMAZING! These were so easy to make and taste so good! I followed the recipe exactly and wouldn't change a thing!
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4 users found this review helpful

Creamy Chocolate Cupcakes

Reviewed: Oct. 6, 2010
These cupcakes were so good! I followed the recipe exactly and they turned out really good. One suggestion is that there was too much filling, so I ended up doing 1.5 times the batter to use up the extra filling. I made chocolate frosting for the tops and they were awesome!
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3 users found this review helpful

Chewy Chocolate Cookies I

Reviewed: Sep. 8, 2010
These were really good chocolate cookies. This is my first successful attempt at a CHEWY cookie! I had my doubts, but they really are chewy and good. I used margarine and added about 1/4 cup of extra flour as suggested by others. I also added 1/2 tsp of cream of tarter to get a crackly effect on the tops. This is a great base chocolate cookie recipe, thanks!
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3 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Aug. 26, 2010
These muffins were very easy and taste great. The only thing that I would recommend is to only make half of the crumb topping as I had a lot left over! I wasn't sure how cinnamon would taste with the blueberries, but it was really good!
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3 users found this review helpful

Displaying results 1-20 (of 30) reviews
 
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