Denise Recipe Reviews (Pg. 1) - (13476562)

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Too Much Chocolate Cake

Reviewed: Dec. 18, 2014
As most reviews, my office loves this cake. It was dubbed chocolate deliciousness. Today I decided to make cupcakes or double chocolate muffins out of them and they came out great, and the chocolate chips didn't fall to the bottom due to the shortened baking time of 22 minutes on 350 degrees for 30 cupcakes. Fill the muffin pan as these don't rise as high as a traditional cake. For the bundt version, I put half the batter in the pan without chocolate chips and then I add the two cups to the second half of the batter which seems to evenly distribute the chips due to settling when baking. Finally I put half a cup of applesauce and a half a cup of oil and it still tastes great! Pair it up with half the batter of Love This Chocolate Glaze ( and you can't go wrong.
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Slow Cooker Chicken and Dumplings

Reviewed: Sep. 30, 2012
I must agree that this is a simple and tasty comfort recipe! I cut up the chicken into smaller pieces and did not need to add any water/broth. I added 1/2 teaspoon of thyme leaves for seasoning with salt/pepper after it was dished out for personal preference. I also cooked the crock pot on low for the six hours instead of high, but I put it on high to cook the biscuits for the last 30-45 minutes pulling the biscuits apart into four pieces. Great dish!
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Janet's Rich Banana Bread

Reviewed: Jun. 7, 2010
My office loves this bread. I do mash the bananas and will add a few mini chocolate chips to change it up on occasion.
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