LovemyKitchen Recipe Reviews (Pg. 1) - Allrecipes.com (13476457)

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High Temperature Eye-of-Round Roast

Reviewed: Jul. 7, 2013
This is a great and easy method for cooking this cut of meat. I recommend you use a thermometer and we prefer a medium rare temp. My thermometer has a medium rare for chef at 135 and I will use next time as this was a little too done. This is a great recipe to cook ahead of time and cut very thin for a more informal gathering and it can be used for sandwiches.
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Jalapeno Popper Spread

Reviewed: Aug. 15, 2009
Huge favorite whenever I make it for gatherings.
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Maui Martini

Reviewed: Aug. 15, 2009
The banana liquer was over powering we tried tempering the "cough syrup" effective with pineapple juice but this is drink is very strong.
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