Tricia Vaccaro-Coburn Profile - Allrecipes.com (13474436)

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Tricia Vaccaro-Coburn


Tricia Vaccaro-Coburn
 
Home Town: Manalapan, New Jersey, USA
Living In:
Member Since: Aug. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Asian, Mexican, Indian, Italian
Hobbies: Reading Books, Music, Wine Tasting
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Ladies Night
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Recipe Reviews 6 reviews
Blueberry Oat Muffins
Very delicious after adding additional liquid for moisture. I added about a 1/4 cup of milk and they were perfect for my taste. It should be lumpy but definitely moist and sticky. Unless you do want a scone, which is what this recipe will make without the liquid.

0 users found this review helpful
Reviewed On: Feb. 17, 2013
Best Chocolate Chip Cookies
These cookies really are magical and I don't know why. Like another reviewer, I changed the white to brown sugar ratio by using 3/4 cup white sugar and 1 1/4 cup brown sugar. I also always use whole white wheat flour, which has the nutritional value of whole wheat but acts more like all purpose in baking. I made mine extra big with heaping tablespoons, flattened them with my hand and cooked for 11-12 minutes. Husband said they were the best ever.

3 users found this review helpful
Reviewed On: Sep. 18, 2011
Irish Soda Bread from County Cork
True to its name. My grandmother is also from County Cork and this is exactly the recipe she uses.

7 users found this review helpful
Reviewed On: Mar. 25, 2011
 
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