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Apple Pork Chops

Reviewed: Jan. 13, 2010
I changed it a little by sauteing the apple and onion in a little butter. Then I sauteed six pork chops in the sauce pan. I took the brown sugar, mustard, cloves, pork chops and the apple/onion mixture and put it in a crock pot. The salt was eliminated because it wasn't needed in my opinion. Instead of water I put in 3/4 cup of unsweetened apple sauce. I cooked it on low for four hours. It was wonderful. Thanks for the recipe. It will be a family favorite from now on.
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