Denise Recipe Reviews (Pg. 1) - (13468888)

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Fig Bars I

Reviewed: Dec. 7, 2009
I gave this recipe one star because it is very hard to follow. It doesn't tell you how much vanilla you should use (I used 1 tsp) and the dough is very dry and there isn’t enough of it (I would double the dough if you are planning on making this recipe); I will never make this recipe again.
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Peach Cobbler III

Reviewed: Sep. 3, 2009
A very quick and easy recipe and my family loved it! I used canned peaches instead of fresh (easier and no difference). I had it in the oven for almost an hour so it would get a nice crust on top and a gooey inside. You can either server it up with a scoop of ice cream or pour a little half & half over it. Very delicious!
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