This was a great summer meal (b/c you don't have to turn the oven on!) and had lots of vegetables and tons of flavor from the sausage. I substituted mild italian chicken sausage (just removed the casings they came in) and a few red potatoes with the skin on because thats what we had in the house. I doubled the recipe and my husband and I finished the whole thing- yum!
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This was a great summer meal (b/c you don't have to turn the oven on!) and had lots of...
