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Cinnamon Ice Cream

Reviewed: May 19, 2010

Really delicious! The entire family loved it. Super creamy and rich. A little goes a long way.

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My husband and I really enjoyed this salad. The kids didn't like the dressing, so next time I'll leave that off of theirs. This was a really nice change from our usual tossed salad with dinner. I took the advice of others and made the dressing in the blender.

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Buffalo Chicken Dip

Reviewed: Apr. 25, 2010

I did like many others suggested and used chicken breast rather than canned. Also layered the ingredients and baked in the oven for 25 min at 350. I used Texas Pete wing sauce and only used 3/4 cup because I was worried about it being too spicy. Next time I think I'll use a full cup. This was yummy with celery and tortilla chips. A real crowd pleaser!

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Beer Bread I

Reviewed: Apr. 25, 2010

Just like the tastefully simple mix. Love that the ingredients are so simple. Taste great and nice texture.

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Ultimate Frozen Strawberry Margarita

Reviewed: Apr. 25, 2010

Wonderful!!! A big hit at our party! Just the right amounts of everything. Will definitely make this again!

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Simple Turkey Chili

Reviewed: Jan. 13, 2010

This was my first attempt at chili and it turned out great! We aren't big chili eaters, but I will definitely make this again. I followed the recipe exactly except for omitting the cayenne pepper. My kids all enjoyed it and leftovers were great too. I served it with corn bread and salad.

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Perfect Turkey

Reviewed: Dec. 20, 2009

This was the best turkey ever!! I have never really liked turkey much, but this was delicious! I didn't have a large enough pot for soaking the turkey, so I flipped it after several hours. Followed the recipe exactly other than that and LOVED it. This is the only way I'll make turkey from now on.

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Delicious Ham and Potato Soup

Reviewed: Oct. 19, 2009

I used chicken stock instead of the water and bouillon and added 1 diced carrot. It was delicious! The kids all loved it and I think leftovers will be yummy too. The best part was how quickly it came together - about 25 minutes from start to finish!

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Italian Cream Cake II

Reviewed: Oct. 18, 2009

I followed the recipe exactly and found that it was MUCH to sweet, rich and dense for my family. It is a beautiful cake and my husband said he liked it. Beware - a little slice is all you need! I'm not sure that I will make this again.

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Italian Wedding Soup I

Reviewed: Oct. 18, 2009

Really delicious! My family loved it and my kids even said they loved all the veggies in it! I used spinach and added more broth. I also cooked the pasta separately as many people suggested. I sauted some onion and celery with the carrots first. I cooked the meatballs in the soup as the recipe says and we didn't find the soup to greasy at all. This soup came together in about 30 minutes and was a hit with the whole family. I'll definitely make it again!

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Banana Muffins II

Reviewed: Oct. 9, 2009

Yummy! I did as others recommended and added 1 tsp vanilla and 1/2 tsp cinnamon, and replaced the butter with applesauce. It made 24 mini muffins and 6 regular sized muffins. We will definitely make these again!

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Broccoli Cheese Soup

Reviewed: Sep. 1, 2009

My kids loved this soup! I did change it a little because I wanted to make it in the crock pot. I only used 2 cans of broth and then used my handheld blender once it was cooked. I served it in bread bowls with salad and it was a hit!

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World's Best Lasagna

Reviewed: Sep. 1, 2009

This has a really nice flavor, and made a ton! I split it into two dishes and froze one and also had extra sauce that I froze for later. My only issue was with the noodles. I followed the directions and found that I didn't really like the texture of the noodles. I wish they had been a little firmer and next time I might use less ricotta. Overall very tasty.

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