lindalou333 Recipe Reviews (Pg. 1) - (13466021)

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Department Store Onion Soup

Reviewed: Dec. 5, 2011
No, No and No! This soup was a project, hours and hours in the making. The finished product does not have the full body beefy onion flavor. Instead the soup is has a dark reddish hue and has a tangy taste because of all the paprika. I was quite disappointed and wondered why I trusted the recipe with so much paprika. For those of you who rated so positively, you must not know the true taste of a good French onion soup!
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Basic Ham and Bean Soup

Reviewed: Jan. 2, 2010
Have to say pretty BLAND. I am going to buy chicken base and add a tablespoon as someone suggested to see if that helps. I had such high hopes but won't make it again unless I can doctor it up and make it more palatable.
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After-Thanksgiving Turkey Soup

Reviewed: Dec. 30, 2009
Delicious! I did not have to add half and half, though may tomorrow if it is really thick. My family loved it and I will add this to my recipe box for leftover turkey in the future. One note of advice. Make sure to mix flour completely and add broth slowly to flour mixture or soup will have lumps. As I mentioned before, the soup was thick and delicious even without the half and half.
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Big Soft Ginger Cookies

Reviewed: Dec. 12, 2009
I was dissappointed because I expected thick cracked cookies, but got flat cookies. The flavor was delicious, but the appearance was not what I hoped for. I wonder what made them flat? I made two batches and tried to keep the second batch thicker by not flattening them. Still did not work. The recipe does not say to chill dough. Maybe that would have made the difference. I will be trying a different recipe next time.
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