princess_natalie01 Recipe Reviews (Pg. 1) - Allrecipes.com (13464560)

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Pork Balls and Sauerkraut

Reviewed: Feb. 28, 2010
We like sauerkraut at our house and the minor details we changed on this recipe made it taste great. I didn't have quite enough pork so I made the meatballs with sausage and pork combined which added an amazing flavor. I'd make it with sausage added every time now. And make sure you rinse the sauerkraut and replace the liquid with water or chicken broth. Then it turns out great.
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Jay's Signature Pizza Crust

Reviewed: Jul. 14, 2012
Amazing pizza crust! The outside was crisp and the inside was soft. Also easy to make following the instructions as directed.
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1 user found this review helpful

 
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