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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Chicken Angelo

Reviewed: Apr. 25, 2012
Not only is this recipe quick & easy, but delicious too! I followed the recipe but used cream of brocoli soup mixed with a little milk.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Kristen's Parmesan Roasted Potatoes

Reviewed: Mar. 6, 2012
Absolutely delicious! Wouldn't change a thing!! Thx for sharing!!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Famous Butter Chicken

Reviewed: Oct. 5, 2011
Chicken was very moist. I ommitted the half cup of butter. Chicken was delicious without it! Thx for sharing!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Maple Baked Pork Loin Roast

Reviewed: Oct. 4, 2011
I used 4 single boneless pork chops. They were absolutely delicious. I too was a little put off by the ingredients but decided to try anyway and I am glad I did! Pork was juicy & tender. Definetly a keeper! Thx for sharing!!!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Golden Baked Chicken

Reviewed: Sep. 20, 2011
This chicken was absolutely delish!!! The only different thing I did was to dip chicken into egg not butter. The coating stayed on and it was juicy definetly not greasy...Thanks for sharing this recipe!!!
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Tender 'n' Tangy Ribs

Reviewed: Sep. 18, 2011
When I read the reviews I was happy to see how well everyone liked this but unfortunately I can't agree. I am sorry. While the pork was nice and tender, the family (hubby & 2 children) said it did not have much taste.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Baked Honey Nut Chicken

Reviewed: Jul. 9, 2011
I loved the chicken! The only change I made was that I used Panko crumbs instead of bread crumbs. I did not sprinkle with butter before baking and I baked for 20 minutes, flipped chicken breasts and baked another 20 minutes. I have made this twice in one week!!!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Baked Chicken Nuggets

Reviewed: Apr. 6, 2011
These nuggets were delicious & tender! Followed recipe exactly. I broiled for 5 minutes at the end of cooking time. Leftovers tasted well the following night and did not dry out when heated in the microwave. Thanks for sharing!!!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Pork Roast With The World's Best Pork Loin Rub

Reviewed: Jan. 25, 2011
I personally did not eat the pork with the rub on it but my husband absolutely loved it!!! Very spicy the way he likes it and pork had a great taste!! I am trying the rub on drumsticks tonight.....Thx for sharing!!!!
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2 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.

Earthquake Cookies

Reviewed: Dec. 30, 2010
I am so sorry to rate these poorly. They didn't rise, theywere hard and burnt. I even let them sit in frig for an hour! Very sticky too. What I could scape out of the an tasted ok. I used chocolate devils food cake. Sorry :(
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9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Baked Pork Chops I

Reviewed: Nov. 10, 2010
Can u say J-U-I-C-Y???? These chops were absolutely delicious!!! Thanx for sharing!!!!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Easy Meatloaf

Reviewed: Oct. 15, 2010
This meatloaf was EXCELLENT!!! I doubled the sauce and the whole family loved it! Would't change a thing. Thanks for sharing!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Elbows and Ground Beef

Reviewed: Oct. 9, 2010
Delicious! Followed recipe exactly...
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Savory Chicken Breasts

Reviewed: Sep. 27, 2010
I too changed up this recipe. I used 2 cans of Cream of Broccoli Soup mixed with milk. I melted the butter and added bread crumbs to melted butter per previous suggestions. I used shredded mozzarella cheese and I took it a step further and prepared 1 cup of Bisquick mixed with 1 egg & half a cup of milk. The chicken came out juicy! Kids loved it and asked for seconds!! Definitely a keeper! Thx for sharing..
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Garlic Red Potatoes

Reviewed: Aug. 19, 2010
Absolutely, positively delicious!!!! Didn't have lemon, but was delish anyway!!! Have already made twice in 2 weeks!!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.

Pork Chop Pileups

Reviewed: Mar. 11, 2010
Followed the recipe although I only used 4 boneless pork chops and I used red potatoes sliced thin. Meat was nice & tender. I also put French's onions on top. Will absolutely make again! Made garlic cheese bread on the side. Thanks for the recipe!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chicken Fried Chicken

Reviewed: Feb. 23, 2010
Excellent. Followed suggestion from another reviewer. Used Ritz crackers, chicken tenders and baked. Will definitely make again. Served with potato pancakes, also from this site, & broccoli. Whole family loved the chicken! Thank you!!!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Golden Pork Chops

Reviewed: Nov. 9, 2009
Pork was very tender and delicious...left out the fresh mushrooms and added a little milk to mix the soup with. I melted butter & mixed it with bread crumbs then added that to egg noodles and put the pork & extra soup over the noodles...Will definetly make again!
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3 users found this review helpful

 

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