Breckan Recipe Reviews (Pg. 2) - Allrecipes.com (1346249)

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Green Grape Salad

Reviewed: Sep. 13, 2011
Followed the recipe and got rave reviews at the last neighborhood BBQ. I used 4 C. of grapes, maybe a few more. Definitely was not 4 pounds.
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42 users found this review helpful

Pistachio Bar Dessert

Reviewed: Sep. 13, 2011
This dessert is delicious and doesn't need the toffee bits. YUM!
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1 user found this review helpful

Easy Herb Roasted Turkey

Reviewed: Sep. 13, 2011
Followed the recipe exactly as stated as it was my FIRST turkey ever. I received rave reviews and actually made two turkeys over the holidays using this recipe. Thank you for sharing it! It made me look like a domestic queen!
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3 users found this review helpful

Simple Chicken Gravy

Reviewed: Sep. 13, 2011
Super easy, followed the recipe as stated. Now I don't need to purchase those powdery gravy packets anymore. Thanks for sharing this recipe!
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1 user found this review helpful

Cherry Cream Crescents

Reviewed: Sep. 13, 2011
Easy and delicious! A little messy if you use too much cherry filling, but MMM MMM MMM!!!!
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1 user found this review helpful

Beer Bread I

Reviewed: Sep. 13, 2011
So easy and delicious! I made the recipe as stated. Will definitely be making again!
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1 user found this review helpful

Cranberry Sauce I

Reviewed: Nov. 15, 2010
So easy and delicious! We will never have canned cranberry sauce again!
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2 users found this review helpful
Photo by Breckan

Rhubarb and Strawberry Pie

Reviewed: May 20, 2010
So easy! I made a lattice top, brushed milk on the crust and sprinkled white sugar over it. Didn't add butter. It is one of the tastiest pies I've ever made! I also baked for just shy of 40 minutes, and then turned the oven off and left it in there for 20 minutes so it would thicken up. I did NOT cook the rhubarb beforehand. The filling is delicious!
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3 users found this review helpful

Sopapilla Cheesecake Pie

Reviewed: May 5, 2010
Made this delicious dessert for our neighborhood Cinco de Mayo party! I didn't use the honey, doesn't need it! YUM!!!
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2 users found this review helpful

Jif® Peanut Butter Blossoms

Reviewed: Feb. 11, 2010
So simple and delicious! I used Reese's Peanut Butter Hearts instead of the Kisses for Valentine's Day. It gives them a kicked-up peanut butter taste. YUM!
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2 users found this review helpful

Easy Cheesy Skillet Chicken

Reviewed: Jan. 26, 2010
Easy and cheesy. I seasoned my chicken with Mrs. Dash while browning. Gave it a nice flavor. My picky son even ate it! Served it over Minute Rice.
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5 users found this review helpful

Glazed Mint Brownies

Reviewed: Jan. 9, 2010
I was doing great up until the chocolate "glaze." It was not runny and ended up ruining the brownies. It was almost chunky. Next time I will try melting chocolate frosting in the microwave for my glaze. Super-disappointed with the results.
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3 users found this review helpful

Robbi's M&M's® Cookies

Reviewed: Dec. 22, 2009
Used 1/2 butter and 1/2 shortening. It produced a nice, soft cookie. Also used green/red M&Ms for a festive flair! Thank you for sharing this recipe!
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1 user found this review helpful

Brandy Slush I

Reviewed: Dec. 22, 2009
Delish! I used a combo of 1/2 Cherry UV and 1/2 plain vodka. Definitely has a kick to it! Also used Sierra Mist Cranberry Splash for the soda. Very red and festive for the holidays!
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6 users found this review helpful

No Bake Rum Balls

Reviewed: Dec. 22, 2009
Extremely simple to put together. The mix was a tad dry, so I did add a few pours of Malibu rum to get it to stick together. Can't wait to share them with my friends!
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3 users found this review helpful
Photo by Breckan

Bat Cupcakes

Reviewed: Nov. 13, 2009
So easy to make and the compliments made me feel like a queen!
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3 users found this review helpful

Displaying results 21-40 (of 79) reviews
 
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