I spent today making this recipe and Bread Machine Challah I. I have to say I like Bread Machine Challah I much more.
For this recipe, I did what other people suggested and used 4 1/2 cups of flower instead of 4, but the dough still came out too sticky. When I braided the dough at let it rise again, it sort of ran together and lost it's shape. When I baked it, the loaves came out a little flat. They taste good, and are moist. I think that perhaps the wetting and covering braids with plastic wrap contributed to the over-softness of the dough. Instead I would suggest rolling out the braid strands with flour to help them keep separated.
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I spent today making this recipe and Bread Machine Challah I. I have to say I like Bread...