Chef41 Recipe Reviews (Pg. 1) - Allrecipes.com (13460228)

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Sexy Fish Stew

Reviewed: Dec. 10, 2014
Great recipe. I only made 1/2 the recipe because I wasn't sure my family would like it. We loved it. I didn't have fennel so I didn't include it. I substituted red wine for white, added red onions, used Swai fish and turkey broth. The tarragon adds the perfect flavor for this soup. Will be making this again...and agin.
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Creamed Cabbage

Reviewed: Jun. 16, 2014
Delicious. I made this exactly as written except added caramelized onions as suggested by another viewer. My picky teenager even liked it. Definitely will make again as pass on to my friends.
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Sesame Noodles

Reviewed: Feb. 3, 2014
Great recipe. I made them exactly as written except didn't use the chili sauce since I didn't have it, so I added a little tomato sauce, hot pepper sauce and some red pepper flakes, for an extra kick. I also added a cornstarch/water mixture to thicken it up a bit. I highly recommend that tip (from another reviewer) because the sauce coats the noodles beautifully.
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1 user found this review helpful
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Chicken Asparagus Roll-Ups

Reviewed: Mar. 19, 2013
My family and I just loved this receipe. Followed the previous reviewers suggestions; cut the lemon juice in 1/2, adding a clove of garlic, spread the mayo mixture inside the chicken and added an additional piece of cheese. The cheese did ooze out some but that was ok. Definately a keeper.
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4 users found this review helpful

Chicken with Prosciutto Spinach Cream Sauce

Reviewed: Jan. 26, 2012
This was simply delicious! I made a few changes; used 1/2 & 1/2 instead of heavy cream, used parmesean/asiago cheese blend and doubled the sauce (as recommended by a previous reviewer). After frying the chicken I placed it in a 350 oven for 10min to finish cooking. Definately will make again.
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3 users found this review helpful

Pasta with Yogurt Sauce

Reviewed: May 4, 2011
This was pretty good. It was a little tart so I added a 1/2 cup sour cream. Then added a 1tsp Dill anhd 1 cup cooked broccoli.
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3 users found this review helpful

Mom's Red Scalloped Potatoes

Reviewed: Feb. 22, 2011
This was awesome and easy. I used russets instead of red potatoes because that's what I had on hand. Didn't have broccoli soup so I took another reviewers advance and added 1/2 c. of milk. Added some smoked gouda on the top. Cooked it 45 mins longer than suggested. Great. Definately will be making this again.
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1 user found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Jan. 23, 2011
This was as easy as the other chef's described. Put all the ingredients in the crock pot and let it go. I did thicken the gravy just a bit with flour but otherwise fantastic. To quote my 15 yr old "yummy delicious".
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Lemon Poppy Seed Bread

Reviewed: Aug. 1, 2010
I made this tonight and it was moist and flavorful. I took some of the suggestions and substitute 1/2c. applesauce fro 1/2 c. oil, used lemon juice instead of extract and substituted 1/2 of the white flour with wheat flour. Definately a keeper
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8 users found this review helpful

 
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