Colleen Recipe Reviews (Pg. 1) - (13458318)

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Sauerkraut Salad

Reviewed: Sep. 14, 2009
I added a green and one red fresh garden jalapeno's to this at the end to spice it up. It was very sweet coming right out of the refridgerator. Once it sat out at room temperature it was much better.
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Slow Cooker Chile Verde

Reviewed: Sep. 11, 2009
It was very spicy. I may have put too many jalapeno's in it. I would suggest adding a can of corn to it right at the end - as well as a can of diced tomatoes. The tomatoes tend to cool it off. I also added some fresh cilantro and sour cream. Delicious!
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