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Monica's Never Fail Rolls
Like a few others said, I missed adding the sugar until it was too late (though if you look carefully, the recipe does say to add it to the dry ingredients). When it didn't rise, I balled them up like a drop biscuit and baked them as instructed, and they made an ok biscuit. It was pretty dense, but better than throwing it away. I did think it was rather sweet, and I probably would have been better off just not adding the sugar at all.
1 user found this review helpful
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Reviewed On:
Mar. 30, 2010
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