RockinRob Profile - Allrecipes.com (13455015)

cook's profile

RockinRob


RockinRob
 
Home Town: Stuyvesant, New York, USA
Living In: West Sand Lake, New York, USA
Member Since: Sep. 2009
Cooking Level: Beginning
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Southern, Low Carb, Healthy
Hobbies: Hiking/Camping, Boating, Biking, Genealogy, Wine Tasting, Charity Work
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Chicken French w/mushrooms, final stage of cooking
About this Cook
I'm a newbie to the kitchen! After working 2 jobs back to back for a few years, I finally have the time to enter into the kitchen. I've been "cooking" for about 2 years & think I'm finally getting the skills under my belt. I love this website!!
My favorite things to cook
Fish- any kind, any recipe, any way. I'm not a big "meat" eater, I just usually stick with the basics. Just learning the crockpot, so anything slow cooked as well. Also, I'm enjoying making soups, any kind!
My favorite family cooking traditions
can't think of any, but love a house that smells full of any cooking aroma- it's so cozy.
My cooking triumphs
pork pot stickers- lengthy process but had a great time & they came out so good to boot!
My cooking tragedies
Chicken mole- enough said.
Recipe Reviews 34 reviews
Anniversary Chicken I
excellent & something different to make with chicken. I followed others & mixed together the ranch and teri marinade together & poured over browned chicken before placing in oven. Put cheese, bacon & green onions on 10 min left of baking. Fiance enjoyed this.

1 user found this review helpful
Reviewed On: Aug. 20, 2013
Raspberry Lemon Muffins
takes some prep time, but overall, tasty muffins. nice bursts of lemon & raspberries.

0 users found this review helpful
Reviewed On: Feb. 21, 2013
Beef Stroganoff III
I ended up cooking this for a total of 2 hrs b/c my hubby was running late at work, but the end result was fall apart beef- wonderful taste, easy clean-up. Will make again. I did not need to add in sour cream, sauce was thick enough & light enough for my taste.

2 users found this review helpful
Reviewed On: Feb. 21, 2013
 
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