tmuffin Recipe Reviews (Pg. 1) - (13454217)

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Oatmeal Raisin Cookies VI

Reviewed: Nov. 7, 2010
these cookies taste healthy but the only thing holding them together is butter. I made no substitutions (except replacing 1/2 cup of white flour with wheat) and made sure to use salted butter but these cookies are not dessert. I could see eating a couple with a cup of coffee for breakfast - but not the sweet I was looking for today. too bland.
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Perfect Pumpkin Pie

Reviewed: Oct. 30, 2010
So I combined a few suggestions. I used fresh ginger and heated the pumpkin with the spices before adding the milk and eggs and used a gram cracker crust. WONDERFUL. A huge hit at this year's halloween party. Next time I might make a homemade cinnamon whip cream.
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Zucchini Bread IV

Reviewed: Sep. 25, 2010
I love this recipe although I had to cut it in half because I'm only one person and do not have a lot of freezer space. I ran into the problem having 1.5 eggs so I tried with one egg and 1/2 a banana. Amazing! The bread is not overpowered by the banana at all and adding a ripe banana allowed me to cut the sugar down a lot. Along with some of the other suggestions by reviewers (apple sauce and wheat flour) it is not that hard to make this bread pretty healthy and yummy.
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