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Zucchini Bread IV
I love this recipe although I had to cut it in half because I'm only one person and do not have a lot of freezer space. I ran into the problem having 1.5 eggs so I tried with one egg and 1/2 a banana. Amazing! The bread is not overpowered by the banana at all and adding a ripe banana allowed me to cut the sugar down a lot. Along with some of the other suggestions by reviewers (apple sauce and wheat flour) it is not that hard to make this bread pretty healthy and yummy.
1 user found this review helpful
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Reviewed On:
Sep. 25, 2010
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