I made these per the recipe once so far and they were a bit hit. Even my 8 yr-old grand-daughter liked them! Ratrher than wrap the pepper with bacon, I cut the bacon in pieces just long enough to cover the pepper and laid it in top. Fewer calories and still had the bacon flavor. I'll be making them again this weekend. This time I'm going to add some cheddar cheese as suggested below and will use one package of regular and one package of hot sausage to add a little more punch.
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I made these per the recipe once so far and they were a bit hit. Even my 8 yr-old...