cindy Recipe Reviews (Pg. 1) - (13452121)

cook's profile





View All Reviews Learn more

Strawberry Jam

Reviewed: Apr. 15, 2014
I thought I'd surprise my Wife with some easy to make jam but I think this recipes instructions are dangerous!!! I've tried to get this up to 220 degrees and it only gets to about 215. Every time I try to increase the flame even a little bit it boils over.Also, you can't stir it or it boils over. I've got a big mess to clean up now!!!! EDIT: I finally let it sit and cook and it finally got up to 220 so I turned it off. When it quit boiling, I found that there was a bunch of stuff stuck to the bottom, so I stirred it in with the rest of the jam. I hope it doesn't taste all burnt now ! Also, if you try to click to read the full review of other posters, nothing happens...
Was this review helpful? [ YES ]
3 users found this review helpful

Baked Fresh Cherry Pie

Reviewed: Jun. 7, 2010
Delicious. I have a ten inch pie plate so I used about 5 cups of cherrys and a little more sugar and tapioca. Oh and I forgot to add the butter but it turned out fine anyway. Let's just call it the lower calorie recipe..??
Was this review helpful? [ YES ]
3 users found this review helpful

Subscribe Today!

In Season

Delightful Summer Parties
Delightful Summer Parties

All the little bites, cocktails, casual dishes, and desserts you want for your next get-together.

Banana Bread
Banana Bread

Bake those overripe bananas into a delicious, easy loaf of quick bread.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States