Mrs. Doyle Recipe Reviews (Pg. 1) - (13452087)

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Mrs. Doyle




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Buttermilk Mango-Berry Crumb Cake

Reviewed: Jan. 23, 2011
This was great! I used buttermilk powder & water instead of buttermilk and subbed gluten-free flour blend. I have been looking for a good crumb cake recipe and I think this is it!
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Spiced Pumpkin Seeds

Reviewed: Oct. 1, 2009
Soooo tasty! I used seasoning salt instead of plain salt and upped the garlic a bit. Also added a pinch of onion powder. This is really similar to the chex party mix flavor that I adore. Way to Go Carolyn!
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Batman's Best Caesar Dressing

Reviewed: Sep. 23, 2009
The flavor was there, but the consistency/texture was lacking. I used a tad less oil, but still ended up being too oily.
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