I made this without a bread machine (although the kitchen aid mixer does about as much of my work) and it was wonderful. Very fluffy, great texture and delicious. I added all the dry ingredients plus the oil to the mixer bowl while mixing the warm water, honey, yeast and milk powder together and let them sit for 10 minutes. Then I added the liquid (1 1/4 cup water and about another tbl spn added during the kneading) and let the machine knead for about 5 minutes. I let it rise in a warm place (greased bowl with tight lid floating in a sink of warm water) for 45 minutes, punched it down and put it in a warm oven for 5 minutes and then took it out while the oven pre-heated. Baked for 40 minutes @ 350. My husband says I "bake good bread."
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I made this without a bread machine (although the kitchen aid mixer does about as much of my...