I made this for a party and got rave reviews! I, too, made a couple changes, but only because we try to do things from scratch in my home. First - we NEVER use canned refried beans (especially since in an hour and a half they can go from dried beans to finished refrieds - pressure cooker). I subbed 4c fresh for 2 cans. Also - we make our own taco seasoning found on this site - I put 3-4 tablespoons of it in. And, I used cheddar and pepper jack. Otherwise I followed the recipe to a T. It was delicious and we came back from the party with an empty dish! Kudos Linda!
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I made this for a party and got rave reviews! I, too, made a couple changes, but only...