nostuddedtrees Profile - (13449586)

cook's profile


Home Town: Juneau, Alaska, USA
Living In: Dundee, Angus, Scotland, U.K.
Member Since: Sep. 2009
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Mexican, Italian, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Biking, Walking, Photography, Reading Books, Music
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Recipe Reviews 8 reviews
Pumpkin Mochi
I had never heard of this but needed something to bring to a Japan-themed potluck. It was like a very moist cake. I don't know if I would make it for fun but for a themed dinner it was excellent. They only change I made was to use about half the amount of butter called for because it was all I had. It turned out beautifully regardless so if you want to reduce the fat go ahead and cut down the butter. I did really like the pumpkin aspect of it. Make sure you bake it till it's not jiggly or it comes out kinda gooey and oddly textured.

2 users found this review helpful
Reviewed On: Jan. 30, 2011
Sarah's Applesauce
Good, but definitely increase the cinnamon.

0 users found this review helpful
Reviewed On: Sep. 25, 2010
Jenn's Out Of This World Spaghetti and Meatballs
The sauce was good but not amazing. I would definitely omit or severely cut back on the sugar. The meatballs were great, I used elk and they came out very deliciously.

0 users found this review helpful
Reviewed On: Jun. 23, 2010

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