Tonan Profile - (13448833)

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Member Since: Sep. 2009
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Recipe Reviews 12 reviews
The Best Lemon Bars
I'm so proud of myself! These turned out great, made them today for Easter and had good reviews. Except for my super taster brother who found them to be too tart. I followed the advice and used about 3/4 cup which was less than two lemons. (I have a tree and they get pretty big) also I used corn starch instead of flour and azucar a non GMO sugar. Thank you for this great recipe.

0 users found this review helpful
Reviewed On: Apr. 20, 2014
Truck-Stop Buttermilk Pancakes
Didn't care for this recipe hubby thought it tasted weird, made it accordingly for 5 servings, eh, then added vanilla, then more sugar nothing worked to make these taste better. Not sure what went wrong, not a keeper. Sorry.

0 users found this review helpful
Reviewed On: Mar. 27, 2014
Chocolate Layered Pie
I decided to make this pie for my husband since he loves cream pies and I do not. Ok this tastes great but I ran into a few problems, #1 everyone is right about milk measurement, #2 my pie pan was regular not deep so I had to remove some of the cream cheese mixture before putting chocolate or else it wouldn't have fit. Now I can't rate the crust since I didn't follow directions but I recommend doing what I did, which is using frozen pie crust thawing it and adding the pecans to that. Overall everyone loved it but it was a bit much next time I'll make it in a 9x13. And if your worried about a packaged taste like another reviewer mentioned I'm not a fan of that taste either and I didn't think this tasted overly packaged if it did it was too good to care :)

1 user found this review helpful
Reviewed On: Nov. 30, 2013

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