michaela Recipe Reviews (Pg. 1) - Allrecipes.com (13448752)

cook's profile





View All Reviews Learn more

Blushing Cranberry Pears

Reviewed: Oct. 29, 2009
I served this for dessert and it was a hit. I left the peel on the pears and let the juice cook down into a syrup. (I used unsweetened cranberry juice and maple syrup instead of cranberry cocktail - then let it cook down until it was thick.) I then cut the cooked pears in half, scooped out the seed part and filled this with the 'cranberry syrup' and dribbled more across the top. Very pretty and delicious.
Was this review helpful? [ YES ]
20 users found this review helpful

Go Pro!

In Season

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Plan Your Easter Brunch
Plan Your Easter Brunch

Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States