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this&that

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Member Since: Sep. 2009

Cooking Level: Expert

Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Indian, Italian, Middle Eastern, Mediterranean, Dessert

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Recipe Box 49 recipes

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Title
Type
Overall Rating
Member Rating

Hummus Pizza
By: POODLEMOLUC
Kitchen Approved

Easter Grain Pie
By: PAMSTER2
Kitchen Approved

"Zuccotto" Cupcakes
By: Kayla
Kitchen Approved

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About this Cook

My favorite things to cook

Soups and bread

Recipe Reviews 4 reviews

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Amish Slaw

I love this slaw! I make up a big batch and keep it in the fridge. It's fast and easy to make, but disappears quickly. My husband, kids, and I all pull it out as an add on to whatever meal we're eating or as just a snack. I must say that as I don't like onions I leave those out. Definite keeper!

0 users found this review helpful

Reviewed On: Dec. 12, 2012

Naan

My daughter made this for her co-op history class. We tried very hard not to eat it all fresh off the griddle! She opted to leave out the garlic as she wasn't sure about her classmates. However, as a lover of garlic I think it's inclusion would put it over the top. We did sprinkle kosher salt on the cooked and buttered side which enhanced it nicely. My son has been begging for more, so we will redo with garlic. Definite keeper!

1 user found this review helpful

Reviewed On: Dec. 12, 2012

Emma's Belgian Waffles

This recipe has spoiled us! I can honestly say I've never had better. We use it for making waffles and pancakes. I especially like that they are perfect with some fresh fruit, no syrup needed. I don't ever buy self-rising flour, so I just used the standard conversion with no problems. Wonderful!

0 users found this review helpful

Reviewed On: Mar. 28, 2010