Dr. Lora Profile - Allrecipes.com (13446829)

cook's profile

Dr. Lora


Dr. Lora
 
Home Town:
Living In:
Member Since: Sep. 2009
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
New York Italian Pizza Dough
All I can say is--wow! I didn't know it was possible to bake such a good crust at home. I did 2 cups whole wheat flour and also used wheat flour to dust it on the pan. I also added 2 tsp. of wheat gluten. I only let it set in the fridge for 5 hours but I did wait for it to warm to room temperature. But I can't say enough good things--yum yum yum! I used to live in NY and this was at least as good as other pizza I ate there, including pizza where I used to buy dough from a local Italian bakery.

2 users found this review helpful
Reviewed On: Feb. 22, 2010
 
ADVERTISEMENT

In Season

Winningest Football Party Ever
Winningest Football Party Ever

Big, bold food is always the best play. Get the top recipes now.

 Super Bowl Appetizers
Super Bowl Appetizers

How much jalapeno and bacon will it take to fuel YOUR fans?

Allrecipes Magazine
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States